Recipe Development
Develop new recipes or improve existing ones for better flavor, consistency, cost control, and scalability.
Restaurant R&D & Operations Consultancy
Helping Restaurants Build Better Food, Better Menus, and Better Operations.
I help restaurant owners, multi-unit operators, and food brands develop exceptional recipes, optimize menus, reduce food costs, and build scalable kitchen systems.
Recipe development · Menu optimization · Food-cost analysis · Kitchen systems
Flavor + SystemsBuilt to scale
Services
Restaurant Consulting That Improves Both Food and Operations
Menu Optimization
Increase customer appeal while improving profitability, menu clarity, and kitchen efficiency.
Kitchen Systems
Create SOPs, prep systems, station organization, production workflows, and repeatable operating standards.
Restaurant Consulting
Identify opportunities to improve food quality, labor deployment, execution, and overall operations.
Food Startup Support
Support ghost kitchens, meal delivery companies, cafés, bowl concepts, and growing restaurant brands.
Experience
Selected Consulting Experience
Experience across restaurant concepts, menu development, recipe improvement, cost optimization, training, and operational systems. Confidential recipes and proprietary client information are never shared.
Ramen Concepts
Menu Development • Recipe Development • Kitchen SOPs • Staff Training
Menu development, recipe development, and staff training.
Thai Concepts
Food Cost Optimization • Recipe Improvements • Flavor Consistency
Food cost optimization and flavor improvements.
Chinese Concepts
Food Cost Optimization • Recipe Improvements • Flavor Consistency
Food cost optimization and flavor improvements.
Asian Bowl Concepts
Recipe Development • Production Systems • Flavor Consistency
Recipe improvements and stronger flavor consistency across daily execution.
Japanese Concepts
SKU Reduction • Recipe Optimization • Staff Training
SKU reduction, recipe improvements, and staff training.
New American Concepts
Recipe Development • Menu Engineering • Kitchen Optimization
Recipe refinement and menu improvements for stronger appeal and execution.
Mexican Concepts
Recipe Development • Menu Engineering • Kitchen Optimization
Recipe development and menu improvements.
Breakfast Brands
Recipe Development • Menu Engineering • Kitchen Optimization
Breakfast recipe development and menu improvements.
Poke Concepts
Signature Sauce Development • Menu Optimization • Flavor Consistency
Signature sauce creation and menu improvements.
How It Works
A Clear Path From Problem to Better Execution
Every engagement is tailored to your business, but the process stays practical, collaborative, and focused on measurable improvements.
Assess
Review your menu, recipes, food costs, production flow, equipment, and team execution to identify the biggest opportunities.
Develop
Test and refine recipes, portions, prep methods, costing, SOPs, and menu structure around your goals.
Implement
Document the final standards, train the team, and support rollout so the improvements work during daily service.
About
Meet Nano
I’m a culinary R&D professional specializing in restaurant innovation, recipe development, and menu optimization.
Over the past several years, I’ve worked on launching and scaling restaurant concepts—from recipe creation to kitchen systems and operational execution. I partner with restaurants, cafés, meal delivery companies, and food startups to create food that customers love while making kitchens easier to run.
Recipe DevelopmentMenu EngineeringKitchen OperationsSKU ReductionCost OptimizationSOP DocumentationStaff TrainingNew Product DevelopmentFood Cost AnalysisProduction Scaling
“Nano helped improve our menu consistency while simplifying kitchen execution. The recipes were easier to execute and way more flavorful than before.”
Som Bo | Fast Asian Bowls in Chelsea, NYC
Contact
Ready to Build a Better Food Business?
Book a free consultation to discuss your concept, menu, recipes, food costs, production challenges, or kitchen systems. You’ll leave the call with a clearer view of the opportunities and next steps.